The authors highlight that the prohibition of longlines has protected vulnerable species, such as hammerhead sharks, but warn that economic pressure and a lack of resources for monitoring and coordination threaten these conservation measures.
They propose sustainable alternatives, such as diversifying economic activities, cleaning plastics from beaches, promoting local markets, and strengthening community initiatives. They also suggest implementing traceability labeling to ensure that fishery products come from sustainable practices, comply with regulations, and build consumer trust.
Traceability labeling documents a product’s journey from its origin to its final destination, ensuring compliance with quality, safety, and sustainability standards. In the case of fisheries, it allows for identifying the origin of fish, verifying responsible practices, and combating illegal fishing.
The authors conclude that the management of the Marine Reserve should prioritize biodiversity and a precautionary approach to decision-making, ensuring a sustainable future for local communities and the unique ecosystem of the Galapagos.
To learn more about this research go to: DOI 10.3389/fmars.2025.1484989
